MenuMenu
A 4% culinary service fee will be added to all tickets and 100% will go to our Back of House staff.
Appetizers
Jambalaya Cheese Fries
$14.00
Crawfish Rangoons
$13.00
Crawfish Queso
$14.00
W/ chips or pork rinds
Spinach & Artichoke Dip
$13.00
W/ chips or pork rinds
Stuffed Crab
$11.00
Chicken Wings
$13.00
Buffalo, BBQ, garlic, parmesan, red pepper jelly, lemon pepper, naked
Shrimp Cocktail
$10.00
Boudin Balls
$14.00
Mozzarella Bites
$11.00
W/ marinara dipping sauce
Gator Bites
$14.00
Fried or blackened
Entrees
Jambalaya Plate
$14.00
Chicken/Sausage
Gumbo
$12.00/$17.00
Seafood
Thibodaux Pasta
Garlic, tomato parmesan cream sauce. Catfish $16, Shrimp $16, Chicken $16, Vegetable $14
Blackened Redfish
$27.00
W/ garlic butter over crawfish dirty rice
Crawfish Etouffee
$18.00
Blackened Redfish Pontchartrain
$32.00
W/ grilled vegetables topped w/ gulf shrimp & crabmeat and lemon, garlic butter sauce.
Fried Seafood Platters
Served w/ fries or substitute for $3 | *Add on fried gator and/or fried stuffed crab $8
Catfish
$17.00
*Award winning
Shrimp
$18.00
Oysters
$19.95
Fried Seafood Combo Platter w/ Fries
$32.00
Catfish, shrimp, & oysters
Specialty Menu Items
Conflict Resolution Sampler
$19.00
Jambalaya, crawfish etouffee, gumbo
The 'MESSY CLESI'
$18.00
Crawfish etouffee over crawfish dirty rice (JAZZ FEST favorite)
Boudin Stuffed Gulf Shrimp
$20.00
Over crawfish dirty rice w/ crawfish cream sauce
Poboys & Sandwiches
Fried Seafood Po-Boy
Catfish $11, Shrimp $13, Oyster $17
Hot Sausage Po-Boy
$12.00
Alligator Po-Boy
$14.00
Fried or grilled w/ house chipotle mayo
Muffuletta
$10.00
W/ chips
Clesi Burger
$13.00
2 - ¼ lb ground beef patties
Bienville Burger
$14.00
Hot sausage patty & ¼ lb beef patty, pepper jack cheese, candied jalapenos, fried onion rings & house chipotle mayo
Crawfish Mac & Cheese Burger
$14.00
2 - ¼ lb ground beef patties, crawfish mac & cheese, & house barbecue sauce
Chicken Sandwich
$12.00
Fried or grilled w/ house chipotle mayo, red pepper jelly or mayo
Salads
Dressings: Ranch, Italian, Blue Cheese, Balsamic Vinaigrette, Red Pepper Jelly, Remoulade Chicken $4, Shrimp $5, Oysters $8, Gator $8
House Salad
$11.00
Iceberg lettuce, red cabbage, cherry tomatoes, cucumbers, cheddar cheese
Wedge Salad
$14.00
Iceberg lettuce, cherry tomatoes, fresh bacon bits, blue cheese crumbles, drizzled w/ blue cheese dressing
Shrimp Remoulade Salad
$15.00
Iceberg lettuce, boiled shrimp, boiled egg, croutons, & remoulade dressing
Caesar Salad
$13.00
Romaine lettuce, croutons, caesar dressing, & parmesan cheese
Oysters
Clesi’s is proud to recycle our oyster shells with the Coalition to Restore Coastal Louisiana. All of our oyster shells are returned to the gulf to grow new oysters & protect Louisiana wetlands.
Raw
Half Dozen $14
Dozen $24
Charbroiled
Garlic Parmesan $17/$28
Florentine $19/$30
Candied Jalapeno & Bacon $17/$28
Boiled Seafood
Crawfish
MKT
Blue Crab
$4.50
Gulf Shrimp
$8.50/½ lb
1/2 lb Snow Crab
$16.95
1 lb Snow Crab & medley
$39.00
Boil Pot
$46.00
1 lb. shrimp
2 lb crawfish
4 corn
2 sausage
6 potatoes
Boil Platter
$26.00
½ lb. shrimp
1 lb crawfish
2 corn
1 sausage
4 potatoes
Boil a La Carte
Sausage
$2.75
Corn
$1.25
Potato
$0.75
Garlic
$1.50
Mushrooms
$2.75
Medley
$6.95
1 sausage, 2 corn, 3 potatoes
Sides & Extras
French Fries
$5.50
Onion Rings
$6.50
Jambalaya
$7.50
Crawfish Dirty Rice
$7.50
Crawfish Mac & Cheese
$8.50
Side Salad
$5.50
House or Caesar
Pork Rinds
$4.50
Grilled Vegetables
$6.50
Clesi’s Kids
W/ fries
Buttered Noodles
$9.95
Chicken Strips
$9.95
Clesi Jr. Burger
$9.95
Grilled Cheese Sandwich
$9.95
Popcorn Shrimp
$9.95
Catfish Nuggets
$9.95
Desserts
Waffle Iron Bread Pudding
$10.00
House toffee sauce, powdered sugar, & whipped cream.
*made fresh to order*
*add on ice cream $3
Vanilla Ice Cream
$6.00
W/ chocolate syrup & whipped cream
Seasonal Seafood
*Market Price*
Crawfish Boil
Gulf Shrimp Boil
Blue Crab Boil
Raw Oyster Bar
BBQ Shrimp
On the Grill
*Market Price*
Chargrilled Oysters
Steaks
Roasted Pig
Hamburgers
Lobster
Po-Boys
Platter Feeds 15-20 People
Slow-Roasted Roast Beef Po-Boy
Hot Sausage Po-Boy
Fried Shrimp Po-Boy
Assorted Platter
Choose 2-3 Po-Boys
Andouille Po-Boy
Fried Catfish Po-Boy
Fried Oyster Po-Boy
Sandwiches
Platter Feeds 15-20 People
Muffulettas
Fried Chicken Sliders
Roast Beef Sliders
Assorted Platter
Roast Beef & Fried Chicken Sliders
Salads
Small Bowl (15-20 People) | Large Bowl (25-30 People) • Add to Your Salad: Cajun Roasted, Grilled Chicken & Grilled Shrimp.
Clesi Wedge Salad
Caprese Salad
Coleslaw Salad
Spinach Salad
Spring Mix Salad
Spicy Cold Potato & Corn Salad
Specialties & Entrees
Half Pan (15-20 People) Full Pan (25-30 People)
Chicken Wings
Chicken & Sausage Filet Gumbo
Chicken & Sausage Jambalaya
Seafood Gumbo
Shrimp Etouffee
Fried Catfish
Slow Roasted Cajun Chicken Leg Quarters
Chicken Drummettes
Red Beans & Rice
Veggie Jambalaya
Crawfish Etouffee
Slow Roasted Shredded Beef
Fried Gator Bites
$14.00
Pasta
Half Pan (15-20 People) | Full Pan (25-30 People)
Baked Mac & Cheese
Grilled Veggie Pasta
Crawfish & Feta Cheese Pasta
Chicken & Tasso Pasta
Shrimp & Tasso Pasta
Appetizers & Sides
Half Pan (15-20 People) Full Pan (25-30 People)
Spinach & Artichoke Dip
$70.00/half pan
with homemade corn chips
Crawfish Pies
Crawfish Bread
Fried Gator Bites
$95.00/half pan
with remoulade sauce
Fried Chicken Wings
$80.00/half pan
with ranch, blue cheese, or buffalo sauce